Condiments
The Hirshon Chinese Drunken Crab with Rose Essence Wine and Herbs – 醉蟹配玫瑰精華酒和香草
The Hirshon Georgian Green Adjika – მწვანე აჯიკა
The Hirshon Hanoi Vietnamese Herbed Fish Cha Ca – Chả Cá Lã Vọng
The Hirshon Spiced Yemenite Kubaneh Bread – כֻּבַּאנֶה מְתוּבָּל
The Hirshon Swedish Pickled Cucumber – Smörgåsgurka
The Hirshon Pan-Italian Pasta With Robust Tomato Sauce – Pasta All’italiana Con Salsa Di Pomodoro Robusto
The Hirshon Thai Spicy Green Chicken Curry with Eggplant – แกงเขียวหวาน
The Hirshon South African Durban ‘Bunny Chow’ Lamb Curry
The Hirshon Ultimate St. Louis Toasted Ravioli via Sicily + Dipping Sauce
The Hirshon Chicago Breaded Steak Sandwich
The Hirshon Japanese Tempura and Tentsuyu Sauce – 天つゆソー天ぷら
The Hirshon Senegalese Rof Sauce
Pineapple Kimchi Via Iceland!
The Hirshon Homemade Steak Sauce Supreme!
The Hirshon Irish ‘Spice Bag’ Fried Chicken And Chips With Curry Dipping Sauce – Mála Spíosrach na hÉireann
The Hirshon Vietnamese Ultimate Banh Mi Sandwich – Bánh Mì Tối Thượng
The Hirshon Laotian Jeow Mak Len Spicy Tomato ‘Salsa’ - ແຈ່ວຫມາກເລັ່ນ
The Hirshon Detroit ‘Zip Sauce’ for Steak
