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The Hirshon Mississippi Comeback Sauce


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5 from 1 review

  • Total Time: 0 hours

Ingredients

Units Scale
  • 2 large garlic cloves, minced
  • 1/2 cup grated yellow onion
  • 1 cup Duke’s mayonnaise
  • 1/4 cup Heinz chili sauce
  • 1/4 cup Heinz ketchup
  • 1/8 cup French’s yellow mustard
  • 1/2 cup salad oil
  • 1 T. Worcestershire sauce
  • 1 tsp. freshly ground black pepper
  • Large pinch of paprika
  • 2 dashes Tabasco
  • 2 T. Lemon Juice
  • 1 T. capers, minced
  • 1 T. caper liquid
  • Pinch or two of kosher salt
  • 8 turns of the peppermill
  • 1 teaspoon celery seeds, freshly ground
  • 1/2 teaspoon curry powder
  • 1 teaspoon K-Paul’s Cajun spice seasoning


Instructions

  1. Place garlic and onion in blender and blend until mixed. Add other ingredients and blend well. Refrigerate.
  • Prep Time: 0 hours
  • Cook Time: 0 hours
  • Category: Recipes

Nutrition

  • Calories: 697.34 kcal
  • Sugar: 6.17 g
  • Sodium: 835.45 mg
  • Fat: 72.31 g
  • Saturated Fat: 8.73 g
  • Trans Fat: 0.11 g
  • Carbohydrates: 12.15 g
  • Fiber: 2.21 g
  • Protein: 1.53 g
  • Cholesterol: 22.52 mg
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