Pork
The Hirshon Hungarian Sausage – Gyulai Kolbász
The Hirshon ‘Italian Flag’ Lard Bread – Tòrtano Napoletano
The Hirshon Chinese Jiaozi Dumplings – 白菜豬肉餃子
The Hirshon Italian-American Meatballs In Red Sauce
The Hirshon Buddha Jumps Over The Wall Stew – 佛跳墙
The Hirshon Cajun Jambalaya
Andrew Zimmern’s Kentucky Country Ham ‘Kilt’ Salad
The Hirshon Puglian Pasta With Greens, Sausage And Anchovy – Orrechiette Alla Barese
The Hirshon Emilia-Romagna Meat-Stuffed Pasta in Capon Broth – Cappelletti in Brodo di Cappone
The Hirshon Norwegian Meatballs with Gravy – Kjøttkaker Med Brunsaus
The Hirshon Sichuan Shredded Pork in Hot Garlic Sauce -鱼香肉丝
The CIA Lyon Frisée aux Lardons
The Hirshon Michigan Yooper Pasties
The Hirshon Bulgarian Meatball Soup – Супа топчета
The Hirshon Yucatecan Stuffed Cheese – Queso Relleno
The Hirshon Puerto Rican Pernil
The Hirshon Polish Hunters Stew – Bigos Myśliwski
The Hirshon Taiwanese Gua Bao – 割包
