Citizens, Kladdkaka (lit. Gooey cake but more commonly known as “chocolate mud cake”) is a type of Swedish cake that is basically like eating the most decadent chocolate brownie ever to grace the planet!
This dense sticky chocolate cake is indeed quite similar to a brownie and has a soft and gooey center. It is sometimes eaten with whipped cream (TFD prefers this) or vanilla ice cream.
The cake may have actually inspired the brownie or a similar French recipe.
The Swedes are notorious for having the sweetest tooth amongst all the Nordic countries and I heartily endorse this decadent “mainline” of dark chocolate goodness for those chocoholics amongst our Citizenry (of which TFD is himself one!).
I’ve made the recipe my own with the addition of a cardamom and rum-spiked whipped cream and a goodly hit of vanilla extract in the cake itself. This would effectively close out a classic Swedish dinner with a main course of – wait for it – Swedish meatballs!
Battle on – The GeneralissimoPrint
✉ Receive New Post Updates by Email!
Citizens, please note that I can no longer afford to absorb the nearly $1000 per month it costs to keep the site running smoothly, including marketing expenses, etc.
You can make a difference!
Please consider making a one-time donation to help keep the site live and the posts coming – click here to PayPal Me a tip!
You can also show your support by listening to our podcasts, liking them, and sharing as you see fit – try them out here.
We are sorry that this post was not useful for you!
Let us improve this post!
Tell us how we can improve this post?