Citizens – Finnish rye bread is one of the truly amazing REAL breads you’ll ever taste!
Ruisleipä relies very much on unique Finnish yeasts to achieve its character – I give you a way to add this to your own breads in perpetuity! The true key to making this authentically is you MUST use genuine Finnish sourdough starter or it just won’t work out or taste right – you can buy it here.
This is a gorgeously dense bread, a genuine 100% rye bread and I couldn’t be happier to enable you to have a taste of Finland in your own kitchens, Citizens! This Sour Rye Bread recipe makes 2-3 loaves and is adapted from the classic Finnish ‘Kotiruoka’ cookbook.
Battle on – The Generalissimo
Citizens, please note that I can no longer afford to absorb the nearly $1000 per month it costs to keep the site running smoothly, including marketing expenses, etc. There is, however, a solution that benefits us all – one that will help to avoid the only other alternative, which is to add obnoxious ads throughout the site.
Become a Citizen Prime for only $4 per month and receive exclusive recipes, 3 free historic cookbook scans, discounts from TFD sponsors and so much more! For less than the cost of 1 Starbucks coffee, you can keep TFD Nation strong and proud! Details are here.