Archives for May 2015

The Hirshon Norwegian Lamb & Cabbage Stew – Fårikål 5 (6)

The Hirshon Swedish Cardamom Cake – Kardemummakaka 4.6 (9)

The Hirshon Finnish Garlic Soup – Valkosipulikeitto 4.4 (5)

The Hirshon Japanese Curry – カレー 5 (4)

The Hirshon Silk Road Herb Flatbreads – Gutap 5 (3)

The Hirshon Yucatanian Sopa Di Lima 5 (1)

The Hirshon Maryland Crab Cakes 5 (2)

The Hirshon Yunnan Crossing the Bridge Noodles – 过桥米线 5 (2)

The Hirshon Escargot Butter 5 (5)

The Hirshon Ethiopian Berbere Spice Mix – በርበሬ 5 (6)

The Hirshon New Orleans BBQ Shrimp 5 (5)

The Hirshon Sephardic Adafina 5 (2)

The Hirshon Swiss Fondue 5 (2)

The 40 Methods of Chinese Cooking 4.8 (5)

The Hirshon Oysters Rockefeller 5 (2)

The Hirshon Vietnamese Quail – Cút Chiên 5 (4)

The Hirshon Mississippi Comeback Sauce 5 (1)

The Hirshon Thai Cucumber Pickles – อาจาด 0 (0)

The Hirshon Austrian Liptauer Cheese 5 (1)

The Hirshon Trinidad Black Cake 4.8 (6)